How to harvest: Grab a kohlrabi by the base and gently pull and twist (like removing a screw) until it breaks away from the main root.

Price: € 1,50/ stuk

Meal ideas: Amazing vegetable that deserves to be better known! You can roast, use in soups or use raw in salads or coleslaw. The leaves are also edible, sauté or add to stir fries.