How to harvest: Grab at the base of the plants then twist and pull out of the ground. Alternatively, use a harvest knife or scissors to cut away the base from the roots. Choose the largest in each bunch, leaving the rest to grow on.

Price: € 0,30/ piece

Meal ideas: I think we all know what to do with spring onion! Just chop it up finely and add to basically any dish for that lovely fresh oniony taste. For something a bit different, try roasting them or making bhajis.